Makhana Pasta is a healthy and delicious alternative to regular pasta, made with nutrient-rich Makhana (Fox Nuts). It’s high in protein, low in calories, and perfect for those seeking a nutritious, guilt-free meal.
Key Features:
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Made with Makhana (Fox Nuts)
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High in protein and low in calories
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Gluten-free and easy to digest
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A healthier alternative to regular pasta
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Ideal for weight-conscious and health-focused individuals
Benefits:
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Low Glycemic Index – diabetic-friendly
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Rich in calcium and magnesium – supports bone and muscle health
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Boosts energy and aids digestion
Flavour:
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Neutral flavour – absorbs sauces and spices well
Usages:
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Pesto pasta with herbs and olive oil
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Tomato-based red sauce pasta
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Indian-style tandoori pasta with a spicy twist

Combo-1
Combo-1 → Finger Millet (Raagi) Weight- 1Lbs
Combo-1 → Kodo Millet (Kodi) Weight- 1Lbs
Combo-1 → Foxtail Millet (Kakum) Weight- 1Lbs
Combo-1 → Makhana Macroni (Foxnut Macroni) 225gms
Combo-3
Combo-3 → Buckwheat Millet (Kuttu) Weight- 1Lbs
Combo-3 → Barnyard Millet (Samwa) Weight- 1Lbs
Combo-3 → Amaranth Millet Weight- 1Lbs
Combo-3 → Little Millet (Moraiyo) Weight- 1Lbs
Combo-5
Combo-5 → Makhana Pasta (Foxnut Pasta) 225gms
Combo-4
Combo-4 → Pearl Millet (Bajra) Weight- 1Lbs
Combo-4 → Porso Millet (Chena) Weight- 1Lbs
Combo-2
Combo-2 → Soyabean Flour Weight- 1Lbs 



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